Quality.
RIGHT DOWN TO THE VERY LAST GRAIN
Traceable Scottish Oats
Oat Co. Scotland's exceptional oats are grown in North East Scotland, where the ideal growing conditions ensure our oats thrive during the growing season. Our dedicated gluten-free operations and state-of-the-art oat mill are built on land where we have been growing oats for eight generations.
Always striving for better, we champion proven farming methods and are committed to using digital technology to provide a fully transparent process from seed to consistent ingredients — with exceptional environmental, traceable and nutritious credentials guaranteed to every single oat.
We take time to source the best seed, carefully select fields, tend the growing crops and use dedicated machinery for harvest, transport and processing.
Scotland’s only dedicated, BRC accredited, gluten-free oat mill — delivering pure, healthy products to our customers every time.
Your Oats
Grown and processed to your exact requirements – offering moisture control, variable texture, size and format choices with gluten-free status guaranteed – Oat Co. Scotland offer total traceability, wide variety and excellent consistency, every time.
Our approach combines generations of experience with a smart approach to technology and a dedication to human, no-nonsense customer service.

GLUTEN-FREE CUT OATS

GLUTEN-FREE JUMBO ROLLED OAT FLAKES

GLUTEN-FREE THIN OAT FLAKES

GLUTEN-FREE TOASTED WHOLE OATS

GLUTEN-FREE MEDIUM TOASTED FLAKES
